Amount of Tryptophan in Pie, vanilla cream, prepared from recipe

Baked Products

In 100 g (Grams) of Pie, vanilla cream, prepared from recipe there is 0.06 g of Tryptophan. Change amount

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Tryptophan

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Pie, vanilla cream, prepared from recipe.

Sea lion, Steller, meat with fat (Alaska Native) 1.6 g 1.6%
Egg, white, dried, stabilized, glucose reduced 1.427 g 1.43%
Egg, white, dried, powder, stabilized, glucose reduced 1.266 g 1.27%
Sea lion, Steller, kidney (Alaska Native) 1.2 g 1.2%
Egg, white, dried, flakes, stabilized, glucose reduced 1.181 g 1.18%
Soy protein isolate 1.116 g 1.12%
Soy protein isolate, potassium type 1.116 g 1.12%
Seeds, sesame flour, low-fat 1.097 g 1.10%
Egg, white, dried 0.999 g 1.00%
Seaweed, spirulina, dried 0.929 g 0.93%
Seeds, sesame flour, partially defatted 0.882 g 0.88%
Soy protein concentrate, produced by alcohol extraction 0.835 g 0.84%
Soy protein concentrate, produced by acid wash 0.835 g 0.84%
Whale, beluga, meat, dried (Alaska Native) 0.797 g 0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 0.795 g 0.80%
Egg, whole, dried 0.775 g 0.78%
Egg, whole, dried, stabilized, glucose reduced 0.771 g 0.77%
Winged beans, mature seeds, raw 0.762 g 0.76%
Seeds, cottonseed flour, low fat (glandless) 0.752 g 0.75%
Tofu, dried-frozen (koyadofu) 0.747 g 0.75%

Pie, vanilla cream, prepared from recipe

Pie, vanilla cream, prepared from recipe is a type of Baked Products. The most significant nutrients in Pie, vanilla cream, prepared from recipe are listed below.

Water 47 g 47%
Energy (calorie) 278 kcal
Energy (joule) 1163 kJ
Protein 4.8 g 4.8%
Total lipid (fat) 14.4 g 14.4%
Ash 1.2 g 1.2%
Carbohydrate, by difference 32.6 g 32.6%
Fiber, total dietary 0.6 g 0.6%
Sugars, total 12.68 g 12.68%
Calcium, Ca 90 mg 0.09%
Iron, Fe 1.02 mg
Magnesium, Mg 13 mg 0.01%
Phosphorus, P 104 mg 0.10%
Potassium, K 126 mg 0.13%
Sodium, Na 260 mg 0.26%
Zinc, Zn 0.53 mg
Copper, Cu 0.039 mg
Manganese, Mn 0.128 mg
Selenium, Se 9.5 µg
Vitamin C, total ascorbic acid 0.5 mg

Nutrients in Pie, vanilla cream, prepared from recipe